prepare your Cabinetry

Your cabinetry needs to be ready to receive smart modern bar functions and features presented here. Ready this section to avoid disappointment.

There are two sections in a bar.

1. [BACK BAR] Where the cabinets of height 30 to 35 inches high are set such as Wine and Beer refrigerator from 32 to 35 inch high.
   The [BACK BAR] height is from 36 inch to 42 inch finished top, 26 inch deep, and length can be any starting from 2 ft to 10 ft or higher.
   Calculate by each 5ft for 25 guests.
2. [FRONT BAR] has two levels. An underbench of 32 to 34 inch height, and Bar Top at 42 to 44 inch height, used to serve drinks to the guests. The [FRONT BAR] stands opposite the [BACK BAR] with a distance of 3ft between. Dimensions of FRONT BAR is 36 inches from front to back, 42-44 inches from floor to top. And a 24 inch deep under bench at 32-34″ height.
   [FRONT BAR] will generally prep units cut into counter from top as icebin, sink, drain pans; drinking water faucet, blenders; and Ice Machine and water chiller under the bench of low heights below 30 inches height.

Facilities in Back Bar

• Power Sockets for Wine and Beer Fridge
• Drinking Water Line for Ice Machine if ordered
• Drain point for Ice machine if ordered.

Facilities in Front Bar

• Drinking water supply with valve
• UPS/ Stabilized Power supply
• Drain points that connect to sink and drain pans.

A Beverage Station without Front Bar?

In such a case, disregard the [FRONT BAR] part and create only a [BACK BAR] as specified here.

Remember

The Wine Fridge and Beer Fridge can have solid laminate doors to blend into your cabinet, if you do not want interior visibility.